Tomatillo & Jalapeno Hot Sauce

Tomatillos are small bright green fruits encased in a papery husk, resembling a small green tomato. They are a member of the nightshade family, commonly used in Latin American cuisine, particularly Mexican and Central American dishes. They have a distinct tart, slightly sweet flavor, often used in salsa verde, a popular sauce in Mexican cooking. 

 Size: About 1-2 inches in diameter.

Color: Bright green, sometimes with purple hues.

Husk: Covered in a thin, papery husk.

Fruit: Smooth, firm, shiny, and slightly sticky. 

Tart: A distinctively tart and acidic flavor.

Sweet: A subtle sweetness that balances the tartness.

Fruity: Some describe a fruity, almost citrusy taste.

Earthy: A slight earthy note is also present. 

Not Tomatoes: Despite their name (“little tomato” in Spanish), they are not tomatoes and belong to the nightshade family. 

Small batch, handcrafted, all natural, Hot Sauce. Made in Australia.

 

Tomatillo & Jalapeno
Tomatillo & Jalapeno

Tomatillo & Jalapeno 150ml mild heat level 2/10

Ingredients: Jalapeno, Tomatillo, Cider Vinegar, Lime, Coriander, Cumin, Garlic, Salt, Sugar

An Australian Hot Sauce twist on a classic Mexican style salsa verde sauce. A great addition to tacos, burritos, enchiladas, ceviche & salads. Can be used as a table sauce or for marinades, dressings, guacamole, vinaigrette or salsa.

Gluten & dairy free. Vegan friendly.

Hand crafted small batch hot sauce made in Port Melbourne, Australia

Made using high quality natural ingredients with no added artificial colours, preservatives, sulphites, extracts or thickeners

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$8.50 Add to cart